5 Ingredients Pumpkin Mousse Recipe
This 5-ingredient pumpkin mousse recipe is a quick and easy dessert featuring vanilla pudding, pumpkin puree, and Cool Whip. Ideal for fall, this creamy treat comes together in just minutes, offering a delightful blend of pumpkin pie spice and vanilla flavors. Perfect for any occasion, it’s a no-bake dessert that requires minimal effort and delivers maximum taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (3-4 oz) package instant vanilla pudding
- 1 1/4 cups cold milk
- 1 cup pumpkin puree
- 1 cup Cool Whip
- 1 tsp pumpkin pie spice
Instructions
- In a large bowl, whisk together the instant vanilla pudding mix and cold milk until thickened.
- Add the pumpkin puree and pumpkin pie spice to the pudding mixture, stirring until fully combined.
- Gently fold in the Cool Whip until the mixture is smooth and creamy.
- Spoon the mousse into serving dishes and refrigerate for at least 30 minutes before serving.
- Garnish with additional Cool Whip or a sprinkle of pumpkin pie spice if desired.
Notes
- For a more intense flavor, allow the mousse to chill for several hours or overnight.
- You can substitute homemade whipped cream for Cool Whip if preferred.
Nutrition
- Serving Size: 1 serving (approx. 1/2 cup)
- Calories: 180
- Sugar: 17g
- Sodium: 270mg
Find it online: https://amandarecipes.com/5-ingredients-pumpkin-mousse-recipe/