Chicken Boursin Cheese Pasta Recipe
This Chicken Boursin Cheese Pasta recipe combines tender chicken, Boursin cheese, and pasta for a creamy and flavorful meal. Perfect for a quick dinner, it's a delicious dish the whole family will love. With easy-to-find ingredients and simple steps, you’ll have a delightful meal on the table in no time!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Diet: Vegetarian
Ingredients
Scale
- 8 oz pasta (penne or rigatoni)
- 2 chicken breasts, cubed
- 1 package (5.2 oz) Boursin cheese (Garlic & Herb)
- 1 cup heavy cream
- 2 tbsp olive oil
- 1 small onion, chopped
- 3 cloves garlic, minced
- Salt and pepper, to taste
- Fresh parsley for garnish
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- Heat olive oil in a large skillet over medium heat. Add cubed chicken and cook until browned on all sides. Remove from skillet and set aside.
- In the same skillet, sauté onions and garlic until fragrant and softened.
- Stir in heavy cream and Boursin cheese, cooking until melted and combined.
- Return chicken to the skillet, stirring until coated in the sauce.
- Add cooked pasta to the skillet, tossing to combine everything. Season with salt and pepper.
- Garnish with fresh parsley before serving.
Notes
- You can substitute Boursin cheese with cream cheese and herbs if unavailable.
- Add vegetables like spinach or mushrooms for extra nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 600 kcal
- Sugar: 2 g
- Sodium: 500 mg
Find it online: https://amandarecipes.com/chicken-boursin-cheese-pasta-recipe/