Easy Cheeseburger Sliders Recipe
These Easy Cheeseburger Sliders are the ultimate crowd-pleaser! Made with juicy ground beef, gooey cheese, and soft buns, they're quick, delicious, and perfect for parties, game days, or family dinners. Simple ingredients and easy-to-follow steps make this recipe a go-to favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders
- Category: Appetizer, Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 small onion, finely chopped
- 1 tsp garlic powder
- Salt and pepper, to taste
- 6 slices cheddar cheese
- 12 slider buns
- 2 tbsp melted butter
- Sesame seeds (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook ground beef with chopped onion until browned. Drain excess fat.
- Stir in garlic powder, salt, and pepper. Mix well and remove from heat.
- Arrange the bottom halves of slider buns on a baking tray.
- Spread the cooked beef mixture evenly over the buns, then layer with cheese slices.
- Place the top halves of the buns on top.
- Brush melted butter over the tops and sprinkle with sesame seeds if desired.
- Bake for 10-12 minutes, or until the cheese melts and the buns are golden.
- Serve warm and enjoy!
Notes
- Customize with your favorite toppings like pickles, ketchup, or mustard.
- Use Hawaiian rolls for a sweeter flavor.
- Easily double the recipe for larger gatherings.
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 3g
- Sodium: 290mg
Find it online: https://amandarecipes.com/easy-cheeseburger-sliders-recipe/