Easy Chocolate Pie Recipe
This Easy Chocolate Pie Recipe is the ultimate creamy and rich dessert, made with simple ingredients. Perfect for satisfying your chocolate cravings, this pie requires minimal preparation and delivers maximum flavor. Great for family gatherings, holidays, or any time you want a quick, delicious treat!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made pie crust
- 1 cup semi-sweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup butter, melted
- 1 tsp vanilla extract
- Whipped cream, for topping
Instructions
- Preheat oven to 350°F (175°C).
- In a microwave-safe bowl, melt chocolate chips in 30-second intervals until smooth.
- Stir in condensed milk, melted butter, and vanilla until fully combined.
- Pour the mixture into the pre-made pie crust.
- Bake for 25–30 minutes or until filling is set.
- Let cool completely before adding whipped cream on top.
- Serve and enjoy!
Notes
- For a richer flavor, use dark chocolate chips.
- Top with chocolate shavings for an extra decorative touch.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
Find it online: https://amandarecipes.com/easy-chocolate-pie-recipe/