One Pot Marry Me Chicken Pasta Recipe
This One Pot Marry Me Chicken Pasta recipe is a quick and creamy meal combining tender chicken, pasta, and a savory sauce. Perfect for weeknight dinners, this dish is easy to prepare and bursting with flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: One-Pot Cooking
- Cuisine: Italian-American
- Diet: Gluten Free
Ingredients
Scale
- 2 tbsp olive oil
- 1 lb chicken breasts, cubed
- 4 garlic cloves, minced
- 1 tsp red pepper flakes
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 (14.5 oz) can diced tomatoes
- 8 oz pasta (penne or rigatoni)
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh basil, for garnish
Instructions
- Heat olive oil in a large pot over medium heat. Add cubed chicken and cook until golden.
- Stir in garlic and red pepper flakes; cook for 1 minute until fragrant.
- Add chicken broth, heavy cream, diced tomatoes, Parmesan cheese, and Italian seasoning. Stir well.
- Bring the mixture to a simmer, then add uncooked pasta. Cover and cook until pasta is tender, stirring occasionally.
- Season with salt and pepper, garnish with fresh basil, and serve warm.
Notes
- Substitute heavy cream with half-and-half for a lighter option.
- Use any pasta shape of your choice.
- Add spinach or sun-dried tomatoes for extra flavor.
Nutrition
- Serving Size: 1 bowl (approx. 1/4 of recipe)
- Calories: 550
- Sugar: 6g
- Sodium: 800mg
Find it online: https://amandarecipes.com/one-pot-marry-me-chicken-pasta-recipe/