There’s nothing quite like biting into a warm, cheesy, and flavor-packed Pizza Supreme Slider fresh from the oven. These little sandwiches combine the savory goodness of a pizza supreme with the portability of a slider, making them perfect for game nights, casual dinners, or potlucks.
I first made these sliders for a family movie night when I needed something quick, easy, and crowd-pleasing. They were such a hit that now they’re my go-to recipe whenever I want something delicious that brings everyone together. Let’s dive into why you’ll love these Pizza Supreme Sliders.
Why You’ll Love This Pizza Supreme Sliders Recipe
Get ready to experience a recipe that combines the best of two comfort food favorites: pizza and sliders. These bite-sized treats are everything you love about a supreme pizza, conveniently sandwiched between buttery, golden rolls.
First, they’re quick and easy to make. With just 10 minutes of prep and 15 minutes in the oven, you can whip these up faster than ordering delivery. Perfect for those busy evenings when time is short but appetites are big.
They’re also customizable! Whether you prefer traditional supreme toppings or want to get creative with your own combinations, this recipe is flexible enough to suit every taste.
Kids and adults alike will adore these sliders. The melty cheese, tangy sauce, and savory toppings appeal to all ages, making them the ultimate crowd-pleaser.
Finally, they’re ideal for sharing. Whether you’re hosting friends or enjoying a family dinner, these sliders are guaranteed to disappear in minutes.
Ingredients Notes

The beauty of Pizza Supreme Sliders lies in their simplicity. Each ingredient is carefully chosen to recreate that classic pizza flavor in every bite.
Hawaiian rolls are the perfect base for this recipe. Their slight sweetness pairs beautifully with the savory pizza toppings, while their soft texture holds everything together without falling apart.
Pizza sauce forms the flavorful foundation of these sliders. Use your favorite store-bought brand or make a quick homemade version with crushed tomatoes, garlic, and Italian herbs.
Mozzarella cheese is the star of the show, melting into gooey perfection. For extra flavor, consider mixing in some shredded provolone or parmesan.
Toppings like pepperoni, sausage, green peppers, and onions recreate the supreme pizza vibe. Pre-cook the sausage and veggies for the best texture and flavor.
Butter and Italian seasoning brushed on top of the sliders elevate these sandwiches to the next level. The buttery glaze infuses every bite with aromatic, herby goodness.
Make sure to have a baking dish or sheet pan handy for assembling and baking your sliders. A pastry brush will also come in handy for spreading the butter mixture evenly.
How To Make This Pizza Supreme Sliders Recipe

Making these sliders is as easy as layering your favorite pizza toppings onto rolls and baking them to golden perfection.
Start by preheating your oven to 375°F and preparing a baking dish large enough to hold your slider rolls. Slice the rolls in half horizontally, keeping the bottom halves in one piece. Place the bottom layer in your baking dish.
Spread a generous layer of pizza sauce over the bottom rolls. This will ensure every bite is packed with that signature tangy flavor.
Next, sprinkle a layer of mozzarella cheese over the sauce. This creates the first melty, gooey layer. Follow with your toppings, spreading them evenly to ensure every slider gets a bit of everything.
Place the top halves of the rolls on the sliders. In a small bowl, melt some butter and mix it with Italian seasoning and a pinch of garlic powder. Brush this mixture over the tops of the rolls.
Bake the sliders for 12-15 minutes, or until the tops are golden brown and the cheese is melted and bubbly. Let them cool for a minute before slicing them apart for serving.
In just 25 minutes, you’ll have a tray of irresistible Pizza Supreme Sliders ready to devour!
Storage Options
If you happen to have leftovers (which is rare!), you can store them easily for later.
Wrap the sliders tightly in aluminum foil or place them in an airtight container. They’ll stay fresh in the refrigerator for up to 3 days.
To reheat, place the sliders in a 350°F oven for 5-7 minutes or until heated through. You can also microwave them, but the oven will keep the rolls nice and crisp.
For freezing, wrap each slider individually in plastic wrap, then store them in a freezer-safe bag for up to 2 months. Thaw overnight in the fridge before reheating.
Variations and Substitutions
One of the best things about this recipe is how versatile it is. You can tweak it to suit your preferences or make it work with what you have on hand.
- Swap out the toppings to create your favorite pizza flavors. Try Hawaiian-style with ham and pineapple, or go veggie with mushrooms, spinach, and black olives.
- Use different cheeses for unique flavor combinations. Cheddar, gouda, or even a sprinkle of feta can add a fun twist.
- If you’re avoiding gluten, use gluten-free rolls or bread slices to make this recipe gluten-friendly.
- Turn up the heat with spicy toppings like jalapeños, hot sauce, or pepperoni with a kick.
- For a lighter option, use turkey pepperoni and reduced-fat cheese without sacrificing flavor.
Feel free to experiment and make this recipe your own. No matter how you customize it, these Pizza Supreme Sliders are bound to be a hit.
PrintPizza Supreme Sliders Recipe
Savor the ultimate Pizza Supreme Sliders, a quick and flavorful recipe loaded with melty cheese, savory toppings, and Italian seasonings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizers, Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Gluten Free
Ingredients
- 12 slider buns
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- ½ cup sliced pepperoni
- ½ cup cooked and crumbled sausage
- ½ cup diced bell peppers
- ½ cup sliced black olives
- ¼ cup diced red onion
- ¼ cup grated Parmesan cheese
- 2 tbsp melted butter
- 1 tsp Italian seasoning
- ½ tsp garlic powder
Instructions
- Preheat oven to 350°F (175°C).
- Slice slider buns in half and place the bottom halves in a baking dish.
- Spread pizza sauce evenly over the buns.
- Layer with mozzarella cheese, pepperoni, sausage, bell peppers, black olives, and red onions.
- Place the top halves of the buns over the toppings.
- In a small bowl, mix melted butter, Italian seasoning, and garlic powder. Brush over the top of the buns.
- Sprinkle grated Parmesan cheese on top.
- Cover the dish with foil and bake for 15 minutes.
- Remove foil and bake for another 5 minutes, until tops are golden and cheese is melted.
- Serve warm and enjoy!
Notes
- Customize with your favorite pizza toppings like mushrooms or ham.
- For crispier buns, bake uncovered for a few extra minutes.
- These sliders are great for game days or quick family meals.
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 3g
- Sodium: 450mg
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