Name: Soft-baked M&m Cookie Bars Recipe
Prep time: 15 min
Cook time: PT-488858H29M22S
Total time: PT-488858H29M22S
Cuisine: American
Ingredients: All-purpose flour; Baking soda; Salt; Unsalted butter; Granulated sugar; Brown sugar; Eggs; Vanilla extract; M&M candies

Soft-baked M&m Cookie Bars Recipe

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This soft-baked M&M cookie bars recipe is the perfect dessert with chewy centers and crispy edges, bursting with colorful chocolate candies. A simple, kid-friendly treat that's quick to prepare and bake.

Author: amanda recipes
Prep Time: 15 minutes
Cook Time: 20-25 minutes
Total Time: 35-40 minutes
Yield: 12 bars
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

All-purpose flour
Baking soda
Salt
Unsalted butter
Granulated sugar
Brown sugar
Eggs
Vanilla extract
M&M candies

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Instructions

Preheat the oven to 350°F (175°C) and line a baking pan with parchment paper.
In a bowl, whisk together flour, baking soda, and salt.
Cream butter, granulated sugar, and brown sugar until fluffy.
Add eggs and vanilla extract, mixing until combined.
Gradually mix in the dry ingredients.
Fold in M&M candies.
Spread dough evenly into the prepared pan.
Bake for 20-25 minutes until golden and a toothpick inserted comes out clean.
Let cool before cutting into bars.

Notes

You can substitute different candies or add chocolate chips for extra flavor.
These cookie bars stay soft for several days when stored in an airtight container.

Nutrition

Serving Size: 1 bar
Calories: 210
Sugar: 18g
Sodium: 95mg

Find it online: https://amandarecipes.com/soft-baked-mm-cookie-bars-recipe/