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Tacos Dorados With Ground Beef Recipe

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Tacos Dorados with Ground Beef offer a flavorful and crispy meal filled with seasoned beef, jalapenos, onions, and cheese. This easy-to-make Mexican recipe is perfect for family dinners or gatherings. Keywords: tacos dorados, ground beef tacos, crispy tacos, Mexican fried tacos.

Ingredients

Scale
  • 1 ½ pounds lean ground beef
  • 1 jalapeno, seeds removed, diced
  • 1 white onion, diced
  • 1 teaspoon Slap Ya Mama seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon black pepper
  • ½ teaspoon red pepper flakes
  • 1 cup Monterey jack cheese, shredded
  • 1 cup sharp cheddar cheese, shredded
  • 12 corn tortillas
  • Vegetable oil, for frying

Instructions

  • In a skillet, cook ground beef over medium heat.
  • Add diced jalapeno, onion, Slap Ya Mama seasoning, garlic powder, cumin, black pepper, and red pepper flakes. Cook until beef is fully browned and vegetables are tender.
  • Remove from heat and mix in Monterey jack and cheddar cheese until melted.
  • Heat vegetable oil in a pan.
  • Place a portion of the beef mixture in the center of each tortilla, fold in half, and fry in hot oil until golden and crispy.
  • Drain on paper towels and serve immediately.

Notes

  • Add toppings like sour cream, guacamole, or salsa for extra flavor.
  • You can bake these tacos for a healthier alternative instead of frying.

Nutrition

Find it online: https://amandarecipes.com/tacos-dorados-with-ground-beef-recipe/