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Easy Turkey Chili Recipe

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This Easy Turkey Chili recipe is a flavorful and hearty dish made with lean ground turkey, beans, and a blend of spices. Perfect for a quick and healthy dinner, it's an excellent option for those looking for a high-protein, low-fat meal. With ingredients like diced tomatoes, chipotle chili powder, and fresh cilantro, this turkey chili brings the heat and taste while remaining nutritious.

Ingredients

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  • 3 tbsp canola oil
  • 1 large yellow onion, diced
  • 2 bell peppers, diced
  • 2 jalapenos, minced
  • 6 garlic cloves, minced
  • 2 lbs lean ground turkey
  • 8 oz tomato sauce
  • 28 oz canned diced tomatoes
  • 1 cup chicken broth
  • 16 oz can red kidney beans, drained
  • 16 oz navy beans, drained
  • 2 bay leaves
  • 2 tbsp chipotle chili powder
  • 3 tsp paprika
  • 1 1/2 tsp oregano
  • 3 tsp cumin
  • 1 tbsp kosher salt (adjust to taste)
  • 2 tbsp minced fresh cilantro
  • Juice of 1 large lime

Instructions

  • Heat canola oil in a large pot over medium heat.
  • Add the diced onion, bell peppers, jalapenos, and garlic. Sauté until softened, about 5 minutes.
  • Add the ground turkey, cooking and breaking it up until browned.
  • Stir in tomato sauce, diced tomatoes, chicken broth, kidney beans, navy beans, bay leaves, chipotle chili powder, paprika, oregano, cumin, and kosher salt.
  • Bring to a simmer and cook for 30 minutes, stirring occasionally.
  • Remove from heat and stir in the minced cilantro and lime juice.
  • Serve hot, garnished with your favorite toppings.

Notes

  • Adjust the spice level by adding more or less jalapenos and chili powder.
  • This chili can be made ahead of time and tastes even better the next day.

Nutrition

Find it online: https://amandarecipes.com/easy-turkey-chili-recipe/